Oranges are already delicious on their own, but have you ever tried them with a sweet, crunchy twist? Tanghulu oranges take this classic fruit to the next level by coating it in a thin layer of hardened sugar, creating the perfect mix of juicy and crispy in every bite. Inspired by the famous Asian street snack, Tanghulu is usually made with hawthorn berries, but oranges bring a fresh, tangy twist that makes them just as addictive. Whether you’re looking for a fun treat or a new way to enjoy fruit, these are definitely worth a try!
1. How to Make Orange Tanghulu?
If you’re wondering how to make orange Tanghulu, you’re in for a fun and simple treat! With just a few ingredients—fresh oranges, sugar, and water—you can create this classic Asian street snack at home. The process involves coating juicy orange segments in a crisp, caramelized sugar shell, giving you the perfect balance of crunch and citrusy sweetness. Follow the easy steps below to make your own batch of orange Tanghulu and enjoy a deliciously unique dessert!
Ingredients
• 4 large oranges
• 1 cup granulated sugar
• 1/2 cup water
• Bamboo skewers or lollipop sticks
Preparation
1. Prep: Begin by thoroughly washing and drying the oranges. Insert bamboo skewers or lollipop sticks into each orange, making sure they are securely anchored.
2. Heat the sugar: In a saucepan, combine the granulated sugar and water over medium heat, stirring until the sugar dissolves.
3. Let it thicken: Bring the sugar syrup to a gentle boil, then reduce the heat to low and let it simmer for 5-7 minutes, or until it thickens slightly.
4. Coat them: Carefully dip each orange into the sugar syrup, ensuring that it is evenly coated. Allow any excess syrup to drip off.
5. Chilling: Place the sugar-coated oranges on a parchment-lined baking sheet and let them cool and harden for about 15-20 minutes.
6. Enjoy: Once the sugar coating has hardened, your Orange Tanghulu is ready to be enjoyed! Serve them as a delightful treat for parties or as a fun and festive dessert.
With their crispy caramelized shell and juicy orange interior, these Tanghulu oranges sticks are sure to be a hit with kids and adults alike. Don't be afraid to use other delicious fruits and combine them to those oranges!
Now don't forget, if you're always unsure of how to use your leftover ingredients make sure to try out Crumb!