Heavenly Crispy chicken

Craving the crispy goodness of fried chicken without the guilt? Look no further than these Baked Herb-Crusted Chicken, a healthier alternative that doesn't sacrifice flavor. Paired with a delightful Greek Yogurt Dill Sauce, this recipe is a wholesome treat for your taste buds!

fried chicken pieces on a baking sheet with cilantro, limes, cliced chilis and a greek dill sauce
Fried Chicken

Ingredients

For the chicken:

• 1 pound boneless, skinless chicken tenders or any chicken part you prefere


• 1 cup whole wheat breadcrumbs


• 1 tsp dried oregano and thyme


• 1 tsp paprika


• 1/2 tsp garlic and onion powder


• 1/2 tsp salt


• 1/4 tsp black pepper


• 2 large eggs


For the Greek Yogurt Dill Sauce:

• 1/2 cup Greek yogurt (plain)

• 1 tbsp fresh dill, finely chopped

• 1 tbsp lemon juice

• 1 tsp honey (optional, for a touch of sweetness)


• Salt and pepper to taste


Preparation

1.  First step: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

2.  Breading: In a bowl, combine whole wheat breadcrumbs, oregano, thyme, paprika, garlic powder, onion powder, salt, and black pepper and in another bowl, beat the eggs.

3.  Crusting: Dip each chicken tender into the beaten eggs, then coat with the breadcrumb mixture, pressing to adhere.

4. Cooking: Place coated tenders on the baking sheet, lightly spray with cooking spray, and bake for 20-25 minutes until golden brown.

5.  The sauce: For the Greek Yogurt Dill Sauce, combine Greek yogurt, chopped dill, lemon juice, and honey. Season with salt and pepper to taste. Refrigerate for 30 minutes.

6.  Enjoy: Serve the baked herb-crusted chicken tenders with the Greek Yogurt Dill Sauce for a delightful and healthier meal.

Optional twist: for an extra kick ad some fresh cut chili peppers and a piece of lime

fried chicken with cilantro on top in a cup with a dill sauce next to it
Best Fried Chicken

Why You'll Love It


1. Healthier Choice: By baking instead of deep-frying, you cut down on unnecessary fats while still enjoying a satisfying crunch.

2. Flavorful Herb Coating: The combination of oregano, thyme, paprika, and more adds a burst of savory goodness to the chicken.

3. Refreshing Yogurt Sauce: The Greek Yogurt Dill Sauce brings a cool and tangy contrast, elevating the dish with its creamy texture and herby notes.

4. Customizable: Tailor the recipe to your preferences, adjusting the seasoning and sweetness levels to create a personalized culinary experience.

5. Quick and Easy: With simple steps, this recipe is perfect for a weeknight dinner or a weekend indulgence without the hassle of deep-frying.

Say goodbye to greasy fried chicken and welcome a healthier, equally delicious option to your table. This Baked Herb-Crusted Chicken with Greek Yogurt Dill Sauce is sure to become a household favorite, proving that you can savor every bite guilt-free.

Let us know what you think about this recipe and show us your twist on it! Don’t forget to download the Crumb app to discover more recipes - Bon Appétit!